Peanut Chikki, Punjabi Gud Moongfali Patti (Peanut Bar), and Jaggery Pati are all delightful and traditional Indian sweets that share a common base of roasted peanuts and jaggery. These treats offer a harmonious blend of nutty flavors from peanuts and the natural sweetness of jaggery. Whether in the form of crunchy squares or convenient bars, they provide a satisfying and nutritious snack. The addition of ingredients like cardamom or sesame seeds enhances the overall taste, contributing to the rich cultural tapestry of Indian sweets.