MG India Exports

MG India

Rasgulla

Rasgulla is a type of Indian dessert that consists of round, spongy balls made from chhena, a type of cheese, and soaked in a syrup made from sugar and water. It is a popular dessert in India and is often served as a sweet treat or as part of a festive meal.

Description

Ready to eat rasgulla is a type of sweet snack or dessert that consists of small, round balls made from a dough of milk solids and flour that have been cooked in a sweet syrup or honey and then preserved in the syrup.

 

Rasgulla is a popular dessert in Indian cuisine and is often served at celebrations and special occasions. It is called “ready to eat” because it is fully cooked and can be consumed as is, without the need for further cooking.

 

Ready to eat rasgulla may be available in different packaging options, such as cans or pouches, and may be sold in stores or online. The rasgulla may be flavoured with additional ingredients, such as cardamom or saffron, and may be sweetened with sugar or other sweeteners.